Introduction
Every year on the 22nd of February, National Margarita Day invites us to celebrate one of the world’s most beloved cocktails. The Margarita, known for its refreshing taste and endless versatility, has captured the hearts (and palates) of cocktail enthusiasts around the globe.
Whether you prefer yours on the rocks, frozen, or with a creative twist, the Margarita stands as a testament to the artistry of bartenders and the rich traditions of agave spirits. Let’s dive into its fascinating history, delightful variations, and perfect pairings that make this iconic drink a cultural treasure.
The History of the Margarita
The exact origins of the Margarita remain a spirited debate. Most agree it was created during the 1930s or 1940s, with several colourful tales offering clues:
- Carlos “Danny” Herrera: Allegedly crafted the drink for a tequila-loving guest at his Tijuana restaurant.
- Margarita Sames: A Dallas socialite said to have shared her creation with friends during a party.
- The Daisy Cocktail: Some argue the Margarita evolved from this Prohibition-era mix of brandy, lime, and orange liqueur, as “margarita” means “daisy” in Spanish.
While the classic Margarita’s inventor remains a mystery, its frozen counterpart has a clear origin. In the 1970s, an inventive bartender converted a soft-serve ice cream machine into the first frozen Margarita maker, revolutionising cocktail culture.
Today, Margaritas are the most popular tequila-based cocktail in the United States, earning their own celebration—National Margarita Day.
The Classic Margarita Recipe
At its heart, the Margarita is a simple yet elegant blend of quality ingredients. Here’s how to make a classic version:
Ingredients
- 60 ml tequila (Blanco or Reposado)
- 30 ml freshly squeezed lime juice
- 30 ml triple sec (e.g., Cointreau)
- Optional: Salt for rimming the glass
Instructions
- Rim a rocks or Margarita glass with salt by running a lime wedge around the edge and dipping it into a plate of salt.
- In a cocktail shaker, combine tequila, lime juice, and triple sec with ice. Shake vigorously.
- Strain into the prepared glass over fresh ice.
- Garnish with a lime wheel and serve.
Tips for the Perfect Margarita
- Use freshly squeezed lime juice for the best flavour.
- Adjust sweetness by tweaking the triple sec or adding a touch of agave syrup.
- Experiment with different tequilas to discover the flavour profile you prefer.
Margarita Variations to Try
The Margarita’s adaptability has inspired countless variations. Here are a few to try:
- Frozen Margarita: Blend tequila, lime juice, triple sec, and ice for a slushy delight. Add fruit purée for extra flair.
- Flavoured Margaritas: Strawberry, mango, watermelon, or blood orange for vibrant twists.
- Spicy Margarita: Add jalapeño slices or chilli powder for a fiery kick.
- Mezcal Margarita: Replace tequila with mezcal to add smoky depth.
- Paloma-Style Margarita: Incorporate grapefruit juice or soda for a fresh citrus twist.
For more on mezcal’s smoky allure, check out Mezcal: The Magic of Mexico.
Tequila: The Heart of Margaritas
Tequila, distilled from the blue agave plant, is the quintessential base for Margaritas. Here’s a quick guide to the types of tequila and their roles:
- Blanco: Crisp and unaged, perfect for a refreshing, classic Margarita.
- Reposado: Aged 2–12 months, adding smoothness and subtle oak notes.
- Añejo: Aged over a year, offering richness for premium variations.
Learn more about the distinctions in our Ultimate Guide to Tequila.
Exploring Beyond Tequila
The world of agave spirits offers exciting alternatives for Margaritas:
- Mezcal: A smoky, complex cousin of tequila, ideal for adventurous palates.
- Raicilla, Bacanora, and Sotol: Lesser-known agave spirits that add unique flavour profiles to your cocktail.
Explore these spirits in depth in our Guide to Lesser-Known Agave Spirits.
The Spirit of National Margarita Day
At its heart, National Margarita Day celebrates:
- Friendship: Margaritas are best shared with loved ones.
- Creativity: Experiment with flavours and spirits to craft the perfect drink.
- Escape: Each sip evokes tropical vibes, sunny days, and good times.
Tips for Celebrating National Margarita Day
Make the most of this festive day with these ideas:
- Host a Margarita Party: Pair a variety of flavours with Mexican dishes like tacos and ceviche.
- Create a Margarita Bar: Let guests customise their drinks with different spirits and fruit purées.
- Try a Margarita Flight: Sample classic and creative variations to find your favourite.
- Share the Fun: Post your creations online with the hashtag #NationalMargaritaDay.
Why the Margarita Is So Beloved
The Margarita isn’t just a drink—it’s an experience. Its versatility, refreshing taste, and rich history make it a cultural phenomenon that transcends borders. Whether you enjoy a classic lime Margarita, a fruity variation, or a smoky mezcal twist, it’s always a celebration in a glass.
This February 22nd, raise your glass to good times, great friends, and the magic of Margaritas. Cheers!

