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How to Taste (and Drink) Beer
Read more: How to Taste (and Drink) BeerTasting beer is about much more than a simple “open up and swallow.” In order to fully understand and enjoy the beer you’re tasting (and drinking), there are a number of simple strategies to employ, as well as some general tips and tricks for getting the most out of your brew.
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Raise a Glass 22nd February For Margarita Day: The Ultimate Guide to Margaritas and Agave Spirits
Read more: Raise a Glass 22nd February For Margarita Day: The Ultimate Guide to Margaritas and Agave SpiritsNational Margarita Day, celebrated on February 22nd, honors the beloved cocktail known for its refreshing taste and versatility. While its exact origins are debated, it is commonly believed to have been created in the 1930s or 1940s, with stories attributed to figures like Carlos “Danny” Herrera and Margarita Sames. The classic Margarita, a blend of…
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Navigating the World of Wheat Beers: A Guide to BJCP Wheat Beer Categories
Wheat beers, with their refreshing and diverse range of flavours, are a staple in the beer world. The Beer Judge Certification Programme (BJCP) categorises these delightful brews into several distinct styles, each offering a unique taste experience. From the traditional German Weißbier to the innovative American Wheat, let’s explore the BJCP guidelines to understand the…
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Spanish Wines: A Symphony of Flavour and Tradition
Spain’s reputation as a wine-producing country is steeped in history, yet it vibrantly evolves with each passing year. Known for its diverse landscapes and a rich tapestry of grape varieties, Spain offers an enchanting array of wines that captivate enthusiasts and casual drinkers alike. From the rolling hills of Rioja to the picturesque vineyards of…
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Navigating the World of Stouts: A Guide to BJCP Stout Categories
Stouts, with their rich history and diverse profiles, are a cornerstone of the beer world. The BJCP (Beer Judge Certification Program) categorizes stouts into several distinct styles, each with its unique characteristics. Let’s explore these styles – 15B (Irish Stout), 15C (Irish Extra Stout), 16A (Sweet Stout), 16B (Oatmeal Stout), 16C (Tropical Stout), 16D (Foreign…
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Chilean Wines: A Journey Through the Vineyards of Excellence
Chile, a sliver of land embracing the western edge of South America, has become a powerhouse in the world of wines. Its unique geography, stretching from the Atacama Desert in the north to the icy southern tip of the continent, creates an astonishing diversity of microclimates. This, coupled with innovative winemaking techniques, has positioned Chilean…
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Exploring the World of Beer Judging: A Deep Dive into the BJCP
The Beer Judge Certification Program (BJCP) stands as a beacon in the world of beer appreciation, guiding enthusiasts and professionals alike in the art and science of beer evaluation. Let’s explore what makes the BJCP a cornerstone in the global beer community. The Humble Beginnings and Exciting Growth of the BJCP Picture this: it’s 1985,…
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Mastering ‘Beer Clean’ Glassware: A Guide to the Perfect Beer Experience
In the sophisticated world of beer appreciation, the focus often lies on the beer’s clarity, aroma, and flavour. Yet, there’s a fundamental aspect that’s crucial to the perfect beer experience – the pristine condition of your glassware. Achieving a ‘beer clean’ glass transcends mere visual appeal; it’s a commitment to presenting beer in its most…
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